BBQ Tour Synopsis Part 5

The last leg of the journey was somewhat strange.  We ran into a few unforeseen obstacles that slowed us down. It took us nearly half our morning to get from North Carolina to South Carolina.  As we drove through the cotton fields, the thought of bbq became even sweeter. But as we passed through Hemingway,... Continue Reading →

Walk-ins: Day 5

The ticket machine roars away, chef and our GM are barking commands down the line as pots crash against the stove. The line is blistering as the air conditioner tries to compete with the eternal fire that the grill, fryers and deck oven throw out. Garde manger station is getting crushed as the new solo... Continue Reading →

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